Australia’s peak industry body. Established by restaurants and café operators. Operating for over 100 years. Exists to support the industry by sharing information, saving money and lobbying government. Run by its members for members.
What our Members say
It will be 3 years as a member this year. Money well spent.
However there are 3 particular people who have really put themselves forward in assisting our business.
Fiona in QLD is amazing! Her wealth of knowledge and industry contacts assisted us in maintaining our business over the past 12 months (lockdowns etc). Graham from the training team is of great assistance in working on my own industry development as well as provide guidance for my apprentices (It’s great to see a chef proactive in these areas). Victor from HR/Legal helped us greatly with the IR changes and contracts to ensure compliancy. Well done, it has been great to work with you.
American Bourbon Bar
If you’re in the hospitality business and are not a member……..you’ve got no idea and no hope. The go-to people for everything hospitality.
I have been a member and involved with RCA for more than 40 years. They have represented my business/employer interests in such a positive way – and in a way I would never have been able to do by myself. Whilst no longer a restaurateur, I have been very impressed by the representation that RCA has achieved over this extremely difficult last 12 months. There is still a great deal to be done – and the Industry as we know it – is under a severe challenge to its very existence. Only as a combined Industry can we hope that our concerns can be fully understood. Get involved and protect such a vital and important component of modern life.