Nov 20, 2021

3:00 pm to 5:00 pm

The Restaurant & Catering Association have been successful in advocating the changes to the Restaurant Industry Award, which took effect from 11 August 2021. 


Brendon Zhu, the R&CA Senior Advisor of Industrial Relations and Policy, will discuss the available Restaurant Industry Award changes, the three support packages R&CA are offering and how R&CA are here to help navigate your business through. 

Michael Kay (Wallman’s Lawyers) Employment, Safety and Workers Compensation, will also be available to discuss this and other industry related issues.

R&CA are joining forces with the Working Women’s Centre to help connect workers with work opportunities, educate members on workers’ rights and workplace relations, and to influence the perception of workplace culture in hospitality. Director Abbey Kendall and Junior Industrial Officer Lungaka Mbedla will be joining us to discuss their client’s experiences.

Date: Monday 30 August 2021

Time: 3:00 PM – 5:00PM

Where: Quality Training & Hospitality College – Training Room 3 – Level 1, 8 Greenhill Road, Wayville (Please note: Greenhill Rd is a clearway from 3pm onwards)

Price: FREE 

Please feel free to bring a friend, or someone else you know, that might be interested in joining the association.

If you are unable to attend, please don’t hesitate to send a colleague in your place who you feel will benefit from the experience.

Please CLICK HERE to watch R&CA’s Head of Policy, Government & Public Affairs, Tom Green, walk you through what R&CA is fighting for in 2021. (4 mins)

Please RSVP to Alex or Julia by 25 August 2021 or register yourself below.

Alex Blanco – 0429 782 700

Julia Robinson – 0436 699 113

We look forward to seeing you then!